Today I saw a box of Cinnamon Toast Crunch that said "75% less sugar". I was intrigued. I'm not big on sweet in most cases (although there are some notable exceptions that I'll plead the fifth on), so I thought, "Cool, maybe this is something for me... still no nutritional value, but it doesn't taste like you're eating teaspoons of sugar." The label said 2g of sugar. Excellent. Wait a minute, why does this sell?
Reading through the ingredients, I descovered the secret: sucralose. Splenda. Oh, how I can't stand it. First, it doesn't taste like sugar. It's sweet, but not sugar. So not only are my tastebuds still blasted with sweetness, but the whole time I'm reminded of how it's actually some chemical made in a lab. Honestly, I'm not an organic nut. I eat what I want, and I just try to limit my "wants". However, there's something about the synthetic stuff that bugs the crud out of me. Hydrogenated oil too. Margarine is my enemy. Who wants to eat plastic? You can leave a tub of margarine out and not even the bugs will get it... they know better.
Anyway, sucralose is not for me. I just don't trust it... and if I really want something sweet, I'll go for something with good ole real sugar.
Sonic makes me feel incredibly small now that they've remodeled. I pull up and I can barely see the top of the menu...
I might have overdone it a bit with my use of several gift cards I got for Christmas. Lately every time we pass a certain coffee shop, Emma now screams, "Starbucks!!"
Today is the first Saturday in a long time that really feels like a good Saturday. I was thinking about why that could be and there are many potential reasons, including the fact that the weather was incredible. However, I think the biggest factor is just a simple case of attitude -- I told myself today was good, and it was. I need to do this much more often. It'd probably make me a nicer person to be around.
Our electric bill is $433 this month. Thank goodness for equalized billing.